Street food style menu
Street food menu
Our lite street food style bites can be served at a private party or wedding as a snack from our vintage van
-Slow cooked marinated and smoked wild venison, (with homemade slaw and sauces and a choice of bread)
-Organic Cornish beef brisket slow cooked with bbq sauce (with homemade slaw and sauces and a choice of bread)
-Venison Kofta kabab with lime mint dressing and green leaf salad (served in a wrap with sauces)
-Seared wild wood pigeon pita (served with salad and elderberry reduction)
-Seared wild venison fillet steak with frites (with homemade slaw and sauces and a choice of bread)
- Homemade wild venison burgers or organic beef burgers (with cheddar cheese, homemade slaw and sauces and a choice of bread)
-Cider braised pork belly with crispy crackling, Asian style slaw and leafy green salad and salsa Verde in a glazed bun.
-Lemon and thyme sour dough crumb crispy chicken with garlic aioli in a glazed bun with Asian slaw and leafy salad.
-Cornish beef burger and cheddar with homemade sauces in a glazed bun with slaw and salad.
-Grilled halloumi, oyster and Portobello mushroom with mediterian veg and a bun with homemade sweet chilli and slaw.
-Cornish mackerel fillet seared on the grill and served in a bun with homemade aioli and salads.
-Wild garlic and nettle falafel with homemade hummus slaw and sauces and a choice of bread. (v)
-Homemade falafel on flatbread with broad been hummus leafy greens and homemade sauces. (v)
-wild mushroom and roasted veg burger with smoked cheese and homemade sauses served in a bun with salad. (v)
-The mega beast homemade veggie burger with sprouted seeds, juice pulp lentils and kim chi topping. (v)
-Woodland mushroom kababs with wild garlic butter on toasted flatbread with leaf salad.-Scallop and veggie skewers in flatbread with salads and slaw. (v)
Homemade coleslaw with beetroot, red cabbage and sour cream dressing
Baby new potatoes with fresh chives, sea salt and cracked black pepper.
Cous cous with roasted pepper, courgette, squash feta and fresh herbs.
Broad bean and pea salad with mint and Parmesan.
Summer tomato salad with rocket and leafy greens.
Heritage Tomato salad, fresh leaf and herb salad and with toasted seeds.
Flat salad with peas, broad beans and Parmesan.
Baby new potatoes with fresh chives, Cornish seaweed and cracked black pepper seasoning.
Orzo pasta salad with roasted Mediterranean mixed veg and fresh herbs.
More options are available
Mexican taco feast
Trio of tacos all with slaw, green salad, fresh guacamole, spicy salsa Verde or sweet chilli sauces and wild seaweed seasoning.
Cornish beef brisket
Mexican pulled pork
Corish pulled venison taco
Wild mushroom and Portobello combo. (v)
Seared locally caught fish (mackerel, hake, cod).
Grilled halloumi and veg. (v)
Our burritos are filled with the main of your choice and topped with guacamole, salsa, green chilli, cheddar cheese and srumpcious green salad.
-Spicy Mexican beef brisket burrito.
-House veggie multi bean burrito with mixed grilled veg. (v)
-Slow cooked cider brazed smoky pulled pork burrito.
-Cornish mackerel fillet burrito.
- wild Cornish spiced pulled venison burrito.
Big pan for the evening
A selection of street food sized big pan dishes served from our vintage van.
Seafood and wild crayfish paella with samphire(many paella options are available)
Butternut squash and sweet potato tagine with couscous and harissa.
Pumpkin paella with garden veg and samphire
Monkfish Thai curry with Thai Jasmine rice.
Veggie dahl with homemade flat breads and mint yogurt dressing
Seafood curry with basmati rice and homemade breads and sauces.
Cornish goat tagine with couscous, harissa, mint yogurt and flat breads.
Check out our big pan menu for more ideas.
We can also offer a wide range of other choices including:
-Fresh ground crafted Cornish coffees and a selection of fair trade teas and chai's
-a selection of fair trade cold drinks
-breakfasts and pastries.
-pasties and more...